Cherry Overnight Oats are a quick and tasty breakfast! Just mix rolled oats with yogurt, milk, and juicy cherries. Let it sit overnight, and you’re all set for a yummy start to your day!
These oats are not only delicious but super easy to prepare. I love waking up to a ready-made breakfast that’s both fresh and filling. Plus, who can resist those sweet cherry bits? 🍒
Key Ingredients & Substitutions
Rolled Oats: These oats are perfect for overnight recipes since they soak up liquid well. If you don’t have rolled oats, quick oats can also work, but may result in a softer texture.
Milk: You can use any type of milk you like! Cow’s milk, almond milk, or soy milk all taste great. I usually go for almond milk for a nutty flavor!
Yogurt: Plain yogurt is a good choice for creaminess, but feel free to use Greek yogurt for added protein. If you’re dairy-free, try coconut yogurt. It’s delicious!
Cherries: Fresh cherries give a lovely burst of flavor, but frozen cherries are a great alternative that’s easy to find. Just let the frozen ones thaw a bit before chopping!
Sweetener: Honey and maple syrup add a touch of sweetness. You can skip these entirely if you prefer less sugar, or use stevia for a sugar-free option.
Almonds: Sliced almonds add a nice crunch. You can substitute with walnuts or even pumpkin seeds for variety!
How Can I Make Sure the Oats Are Perfectly Creamy?
To achieve creamy oats, it’s important to let them sit overnight. The oats need some time to absorb the milk and yogurt, making them soft and delightful. Here’s how to ensure the best results:
- Make sure you mix well. Combine oats, milk, yogurt, and other ingredients thoroughly.
- Use the right oat-to-liquid ratio. The suggested 1:1 is usually perfect, but if you like it thicker, reduce the liquid slightly.
- Store the mixture in airtight containers in the fridge to keep them fresh and flavorful.
When you’re ready to eat, if the oats seem too thick, just stir in a little extra milk for a creamier texture. Enjoy!

Cherry Overnight Oats Recipe
Ingredients You’ll Need:
- 1 cup rolled oats
- 1 cup milk (any kind: dairy, almond, soy, etc.)
- 1/2 cup plain or vanilla yogurt
- 1 cup fresh or frozen cherries, pitted and chopped
- 1-2 tablespoons honey or maple syrup (optional, for sweetness)
- 1/2 teaspoon vanilla extract
- Pinch of salt
- Sliced almonds (for topping)
How Much Time Will You Need?
This simple recipe takes about 10 minutes to prepare. After mixing everything together, you’ll need to let it sit in the fridge overnight, or at least 4-6 hours. This allows the oats to soak up the flavors and become soft and delicious. Perfect for busy mornings!
Step-by-Step Instructions:
1. Mix Ingredients:
In a medium bowl or large jar, combine the rolled oats, milk, yogurt, honey (or maple syrup), vanilla extract, and a pinch of salt. Stir everything well to make sure it’s all mixed together.
2. Add Cherries:
Carefully fold in half of the chopped cherries into the oat mixture. This will give the oats a wonderful cherry flavor throughout.
3. Layer the Jars:
Spoon half of the oat and cherry mixture evenly into two jars or containers. Don’t worry, they don’t have to be perfect!
4. Add More Cherries:
Add a layer of the remaining chopped cherries on top of the oats in each jar. This layering adds a lovely presentation and extra sweetness.
5. Finish Layering:
Add the remaining oat mixture over the cherry layer in each jar, creating a beautiful layered effect.
6. Refrigerate:
Cover the jars or containers and refrigerate overnight, or for at least 4-6 hours. This chilling time allows the oats to soak up the liquids and soften beautifully.
7. Serve and Enjoy:
When you’re ready to eat, feel free to stir the oats to combine the layers, if you like. Top with additional cherries and sliced almonds for a delightful crunch.
8. Chill and Delight:
Serve the Cherry Overnight Oats chilled for a refreshing and nutritious breakfast. Enjoy every delicious bite!
Can I Use Different Fruits in This Recipe?
Absolutely! You can substitute cherries with other fruits like strawberries, blueberries, or peaches. Just make sure to adjust the quantities based on the fruit’s sweetness and texture.
How Can I Make This Recipe Vegan?
To make Cherry Overnight Oats vegan, simply use plant-based yogurt and milk, such as almond or coconut yogurt and milk. Also, replace honey with maple syrup or agave nectar for sweetness.
Is It Possible to Prepare These Oats in Advance?
Yes! You can prepare Cherry Overnight Oats up to 3 days in advance. Just keep them in airtight containers in the fridge. The flavors will deepen, making them even tastier!
How Do I Store Leftovers?
If you have any leftovers, store them in an airtight container in the fridge for up to 3 days. When ready to eat, you can enjoy them cold or warm them up in the microwave for a cozy treat.



